Chef Geoff Baumberger joins the OCEAN PRIME Beverly Hills team boasting an impressive tenure with Cameron Mitchell Restaurants and 16 years of experience working in fine dining restaurants around the country.
Baumberger started his culinary career with Cameron Mitchell Restaurants at M Restaurant and Marcella’s, as well as Mitchell’s Steakhouse and Mitchell’s Fish Market (both formerly owned by Cameron Mitchell Restaurants). After a brief interlude working with Mastro’s Restaurants in Arizona, Baumberger returned to the Cameron Mitchell family to lead the kitchen at OCEAN PRIME New York before accepting the role of Executive Chef at the bustling Beverly Hills restaurant.
When Baumberger is not in the kitchen he can be found enjoying all that California has to offer, whether at the beach, on the golf course or gliding down a mountain on his snowboard.
LA Chocolate Festival
Copyright © 2016 Indulge LA (TM) LA Chocolate Festival & Pastry Show All Rights Reserved